Discover Every Recipe by Petit Sfenj

Find every recipe you need at Petit Sfenj. Cooking for a group or just yourself? Check out our range of delicious, uncomplicated dishes at petitsfenj.com.

136 items currently in this listing. Sheet 8 out of 16

Petit Sfenj's Recipe Collection

Crisp Panko and Parmesan-crusted Haddock Goujons With Pea Pesto are served on a white plate with salad and lemon.
Haddock Goujons with Pea Pesto

Crispy Parmesan-crusted haddock strips served with vibrant, creamy pea pesto. Ready in 40 minutes.

Fresh cilantro garnish adds a vibrant green finish to this Curried Celeriac dish.
Warming Aromatic Curried Celeriac

Roasted celeriac in aromatic curry sauce with coconut milk, perfect as a hearty main or flavorful side dish.

Savory venison meatballs seasoned with cumin and paprika, served over hummus and fresh salad for a Mediterranean-inspired dinner.
Venison Meatballs with Spiced Salad

Spiced venison meatballs paired with fresh salad and creamy hummus for a satisfying Mediterranean-inspired meal.

Golden pancetta crisps and rich, creamy carbonara sauce coat tender celeriac noodles in a skillet, ready to serve as a gluten-free main dish.
Celeriac Carbonara Low-Carb Twist

Spiralised celeriac in creamy Parmesan sauce with crispy pancetta. Gluten-free and low-carb Italian classic.

Sizzling ground venison simmers in an aromatic Venison Keema Curry, rich with golden onions, ginger, and warm spices.
Venison Keema Curry

Bold venison keema with aromatic spices, tender ground meat, and peas. Indian-inspired comfort in every bite.

Sliced wedges of creamy Cheese and Potato Pie served warm on a rustic table.
Cheese and Potato Pie

Layers of creamy potatoes, onions, Gruyère and cheddar baked to golden perfection in a comforting British pie.

Freshly cooked Chīzu Imomochi showcases soft potato dough with a melted mozzarella center, garnished with sesame seeds.
Chīzu Imomochi with Soy-Honey Glaze

Chewy potato mochi stuffed with cheese, pan-fried golden, and coated in sweet-savory soy-honey glaze.

Crisp celeriac rösti with a dollop of red harissa yogurt and a runny fried egg, garnished with fresh parsley.
Celeriac Rösti with Harissa Yogurt

Golden celeriac rösti topped with spicy harissa yogurt and fried eggs—a vibrant brunch favorite.

A vibrant green bowl of Courgette, Pea and Pesto Soup, paired with a slice of crusty bread.
Courgette Pea Pesto Soup

Vibrant spring soup with fresh courgette, sweet peas and herby pesto swirl. Ready in 40 minutes.